The four year old class feast is Monday and we are making the applesauce. Here you can see some of us cutting up the apples. (Don't worry, it was a plastic knife and it was under close supervision.) Mrs. Laurie and I were so proud of everyone for using their best manners and being so careful with this task. Of course, cooking the apples is the most time consuming part of the process and I will finish this at home. It always makes my house smell so warm and cozy. The children have no idea what our special ingredient will be on Monday morning...red hot candies. We add them before we reheat the applesauce for the feast. It sounds crazy, but it makes it taste great and turns it a funny pink color. Every year the children aren't so keen on tasting pink applesauce, but every year this isn't one drop left over to share.
The four year old class feast is Monday and we are making the applesauce. Here you can see some of us cutting up the apples. (Don't worry, it was a plastic knife and it was under close supervision.) Mrs. Laurie and I were so proud of everyone for using their best manners and being so careful with this task. Of course, cooking the apples is the most time consuming part of the process and I will finish this at home. It always makes my house smell so warm and cozy. The children have no idea what our special ingredient will be on Monday morning...red hot candies. We add them before we reheat the applesauce for the feast. It sounds crazy, but it makes it taste great and turns it a funny pink color. Every year the children aren't so keen on tasting pink applesauce, but every year this isn't one drop left over to share.
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